Interim Food & Beverage Operations Manager

States of Guernsey · Saint Pierre

🇬🇧 English

Job description

About the role

We are currently seeking an enthusiastic Interim Food & Beverage Operations Manager at St Pierre Park Hotel, Spa & Golf Resort, part of Hand Picked Hotels. This full‑time temporary position works five days out of seven, including weekends on a rota basis, with a 40‑hour week that may vary according to business needs, and runs until mid‑December 2026.

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Published 1 week ago

Expires 1 month from now

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States of Guernsey

Saint Pierre

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